Spicy Chicken and Chorizo Rice

This makes a fantastic, filling meal if you are in a hurry. Ingredients 2 Tablespoons of Olive Oil 4 Chicken Breasts (2 if you need a smaller portion) 1 Onion 1 Red Pepper 3 Garlic Cloves 75g Chorizo 1 tbsp of Cajun Seasoning 250g of Long Grain Rice 1 Can of Plum Tomatoes 350ml of Chicken Stock Preparation Finely chop

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Copycat KFC Deep Fried Chicken

There are lots of recipes online for copycat KFC style deep fried chicken but I’ve added a couple of tweaks and twists to really get it as close as possible to the finger-lickin’ good original. You can use mixed chicken (value packs from the supermarket are fine as we are soaking it in buttermilk to make it tender and moist).

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Veal Scaloppine with Mushroom and Marsala Wine Sauce

Getting veal can be a challenge but if you can obtain some this is an absolutely classic recipe. Ingredients 40g Plain Flour 1 Teaspoon Salt 1 Teaspoon of Black Pepper 1 Teaspoon of Dried Oregano 2 Veal Escalopes 2 Tablespoons of Olive Oil 3 Tablespoons of Butter 300g Mushrooms 3 Tablespoon of Chopped Garlic 160ml Marsala Wine 120ml Double Cream

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Fillet Steak in a Creamy Peppercorn Sauce

This is a very firm favourite with our guests. You need a good chunk of fillet steak and don’t skimp on the seasoning! Ingredients 2 Fillet Steaks (around 150g each) 1 Tablespoon Vegetable Oil 25g of Butter A knob Butter 2 Large Shallots 6 Medium Mushrooms 2 Teaspoons Mixed Peppercorns 3 Tablespoons Brandy 100ml Red Wine 200ml Beef Stock (a

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